Food glorious food! From veggie options to all things seasonal, our wedding experts share their top tips when it comes to choosing what you should put on your wedding menu!
Wow your guests with a little bit of cocktail love come reception time!
Looking to impress your other half this Valentine’s weekend? A romantic restaurant retreat could just be the ticket ( food being the way to the heart, as everybody knows)… Check out our pick of the best offers from some of the country’s top eateries in this Valentine’s special and get planning your night of l’amore. Bon appetit lovers!
You can’t beat canapés – these tiny bite-sized bundles of joy are the ultimate party food and are great for staving off the hunger pangs after the wedding ceremony with a glass of champers or three. By going the canapé route, you can wow your guests with a wide selection of tasty treats that will appeal to all palettes, plus you and your guests won’t make a holy show of yourself dribbling all over your good frock! Here’s some gorgeous options for a New Year’s or wedding celebration…
Winter and desserts go hand in hand as far as we’re concerned! Oh-so-comforting on those chilly days, you will be spoiled for choice when it comes to compiling a winter dessert menu. From comforting homely pies to crème brûlées, chocolate fondants and other festive favourites, take a peek at some mouthwatering dessert styles you can opt for.
We all know that you just can’t go wrong with a sweet buffet – adults and kids alike absolutely love them, and for a good reason of course… all those colours, flavours, and oh the fun! So we thought we’d take the fun one step further – what other buffet options would you consider?
Mini Winter PiesClockwise top left: Createdby-diane.com | BBCfood | BBCgoodfoodme | Ardent Photography via TheSweetestOccassion Compiled by Karen Birney A cute way to greet your guests at your reception venue during the winter months is with a cup of tea